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    <loc>https://rockwallbarandgrill.com/the-rockwall-journals</loc>
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    <loc>https://rockwallbarandgrill.com/the-rockwall-journals/the-perfect-rib-eye-steak</loc>
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    <lastmod>2026-02-22</lastmod>
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      <image:title>The Rockwall Journals - Rockwall’s Rib Eye Steak. Discerningly selected &amp;amp; artfully prepared. - Make it stand out</image:title>
      <image:caption>Rockwall’s Pasture Raised Tasmanian Rib Eye Steak.</image:caption>
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      <image:title>The Rockwall Journals - Rockwall’s Rib Eye Steak. Discerningly selected &amp;amp; artfully prepared. - Make it stand out</image:title>
      <image:caption>Rockwall Head Chef Nick Garth carving Cape rib eye steak.</image:caption>
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      <image:title>The Rockwall Journals - Rockwall’s Rib Eye Steak. Discerningly selected &amp;amp; artfully prepared. - Make it stand out</image:title>
      <image:caption>Seasoning &amp; initial sear on Rockwall’s flame grill.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/4adcc8fb-e2ef-4c83-882a-c9ed7a81d100/DSC02053.jpg</image:loc>
      <image:title>The Rockwall Journals - Rockwall’s Rib Eye Steak. Discerningly selected &amp;amp; artfully prepared. - Make it stand out</image:title>
      <image:caption>Chef Nick’s perfectly seared pasture raised Tasmanian rib eye.</image:caption>
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      <image:title>The Rockwall Journals - Rockwall’s Rib Eye Steak. Discerningly selected &amp;amp; artfully prepared. - Make it stand out</image:title>
      <image:caption>Slicing against the grain for tenderness.</image:caption>
    </image:image>
    <image:image>
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      <image:title>The Rockwall Journals - Rockwall’s Rib Eye Steak. Discerningly selected &amp;amp; artfully prepared. - Make it stand out</image:title>
      <image:caption>Rockwall’s pasture raised Tasmanian rib eye steak.</image:caption>
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  <url>
    <loc>https://rockwallbarandgrill.com/the-rockwall-journals/recipe-tasmanian-steak-tartare</loc>
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    <lastmod>2026-02-07</lastmod>
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      <image:title>The Rockwall Journals - Rockwall’s Classic Steak Tartare. - Make it stand out</image:title>
      <image:caption>Rockwall’s Head Chef Nick Garth shares his tips &amp; recipe for mastering a perfect pasture raised Tasmanian steak tartare.</image:caption>
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  <url>
    <loc>https://rockwallbarandgrill.com/welcome-to-rockwall</loc>
    <changefreq>daily</changefreq>
    <priority>1.0</priority>
    <lastmod>2025-11-06</lastmod>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/0ddf5055-83b1-4e86-9538-7cb961cd9d75/Rockwall+Restaurant+s1-38+Cray+Pate+brightened.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Southern Tasmanian Rock Lobster Pate, Tasmanian Salmon Pearl's with Manna Bakery ciabatta. Gluten Free option available with house made lavosh.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Welcome</image:title>
      <image:caption>Main Course - Local Fish of the Day - Blue Eye Trevalla - potato &amp; chive rosti, broccolini, delicate lemon butter. Gluten Free.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/a4009d3e-556f-48a4-9069-fea517afd482/Rockwall+Restaurant+s1-53+-+Sticky+Date-+Brightened.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Rockwall Bar &amp; Grill - The Sticky Date Pudding. With decadent star anise, cinnamon, cardamon &amp; orange infused butterscotch &amp; Van Diemans Land Creamery vanilla bean icecream.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/3195871e-36a7-4891-a900-172b42c5564b/Rockwall+Restaurant+s1-32+Beetroot+side+2+Brightened.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Spring Sides 2023 - Tasmanian Leatherwood honey &amp; balsamic roasted beetroot with Westhaven Dairy goats curd &amp; house roasted Tasmanian hazelnuts. Vegetarian.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/eb8f76d9-55b6-42b3-b176-d9767bc6c9d1/Rockwall+Restaurant+s1-17.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Cocktails - Tascaffe Espresso, Spring Bay Distillery Vodka, Hellfire Coffee Liqueur.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/96620914-8f06-4285-88d9-c3a3e8682f66/Screenshot_20220220-112257.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Rockwall Facade - Housed within 1830's convict built Georgian Sandstone warehouse on Hobarts iconic Salamanca Place.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/37ae9d18-5397-424e-bd4e-fb0052fa1da9/Rockwall+Restaurant+s1-25+-+cala+brightened.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Entree - Tasman Sea Salt, Pepperberry &amp; Chilli Calamari. Gluten Free.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645335144777-INUSMRMIXD9LR15D04TW/GettyImages-820498906.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Bruny Island Oysters - served Natural, Mignonette with Newtile Farm Shallots &amp; Spreyton Cherry Cider Vinegar or Kilpatrick with Scottsdale free range bacon, Worcestershire &amp; tabasco. Gluten Free.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Welcome</image:title>
      <image:caption>Grilled hamburger patty with grill marks, garnished with a small piece of cucumber and a lemon wedge, served on a beige ceramic plate with wooden trim.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/d77fd791-4fe1-41be-9e18-8fc2f4345ab2/Rockwall+Restaurant+s1-26+Tempura+Prawns+-+brightened.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Entree - Tempura Queensland Prawns with nam jim dipping sauce. Gluten Free.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/9a5f922c-40a8-47d7-bf16-2b017aead451/Rockwall+Restaurant+s1-44+Crispy+Skin+Chicken+-+Brightened.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Main Course - Crispy Skin Chicken Breast pocketed with leek, bacon, parmesan, bubble &amp; squeak, served with seasonal vegetables.</image:caption>
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    <image:image>
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      <image:title>Welcome</image:title>
      <image:caption>A large grilled steak served with roasted potatoes, green beans, and kind of mashed vegetables on a white square plate. There's a glass of red wine, a wooden board with two small bowls of dipping sauces, and a set of silverware on a beige napkin on a wooden table.</image:caption>
    </image:image>
    <image:image>
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      <image:title>Welcome</image:title>
      <image:caption>Main Course - Roasted Duck with seasonal vegetables, potato mash &amp; orange pepper sauce. Gluten Free.</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/8b6dbee4-0a69-4dd5-95fe-0657638cb3a2/Rockwall+Restaurant+s1-47.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Desserts - Chocolate fondant pudding with Van Dieman's Land Creamery Vanilla Bean Icecream. Gluten Free.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645335334990-R1UL84O6P85YD4RIZN6N/GettyImages-1157560098.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Close-up of a piece of bread pudding drizzled with chocolate syrup and caramel sauce, served on a white plate with some pudding and sauce spilled around.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/10ffdad2-3997-48f8-a55c-fa10d9091d4e/Rockwall+Restaurant+s1-21.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Entree - House pumpkin &amp; ricotta ravioli with burnt Ashgrove Dairy Farmhouse butter, crispy sage &amp; toasted Tasmanian hazelnuts.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645318214033-MBG0STVIFGVZ42FZRNOZ/Screenshot_20220220-103735.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Entree - Moroccan Spiced Quail, spinach &amp; Westhaven Dairy Halloumi salad with house made raspberry vinaigrette. Gluten Free.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645335372608-JU64TITUQRK4CBG709TT/GettyImages-615269202.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Red wine being poured into a glass from a bottle, with a partially filled glass of white wine nearby.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/a54ff53a-b103-49f3-a106-cddf0d39dda1/IMG_0899.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Indoor scene with a green-leafed tree growing near a rocky wall, viewed from inside through a window or enclosure with wooden railings.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645318472891-73SVJOC4WE4RVR8JO6J9/Screenshot_20220220-103553.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Two glasses of mixed berries dessert topped with raspberries, blackberries, strawberries, and mint leaves, with a small pitcher of cream and a scoop of vanilla ice cream on side plates.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645318406507-IO9KBOZTVGCTJ89AGHQU/Screenshot_20220220-103703.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Creamy dessert with pink cotton candy on top, garnished with crushed pistachios, served on a plate with drizzle.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645318365476-K7PVPFII16I7WG0ZBG15/Screenshot_20220220-112304.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>A wine bottle, two wine glasses, and a carafe on a table in a restaurant or bar. The wine is red, and the setting is warm with people dining in the background.</image:caption>
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      <image:title>Welcome</image:title>
      <image:caption>A cocktail glass with a layered dark and light drink, topped with a frothy foam and coffee beans, on a wooden bar counter.</image:caption>
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    <image:image>
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      <image:title>Welcome</image:title>
      <image:caption>Indoor dining area with a view of an outdoor rocky landscape and trees, metal chairs, and tables.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/dbd4d854-2d8e-4d90-8462-207117957081/20220109042529_IMG_0282.JPG</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>A display of wine bottles organized on a wooden shelf, with some stored in black wine racks above. The bottles have various colored caps including black, red, white, green, and blue.</image:caption>
    </image:image>
    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/620b679570a72e49274f048f/1645318777278-5HZUMKGUEFR28ZQY5N5E/20220109042051_IMG_0271.jpg</image:loc>
      <image:title>Welcome</image:title>
      <image:caption>Empty dining area with wooden tables, black chairs, and red cushioned booths in a rustic restaurant with exposed stone walls.</image:caption>
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    <image:image>
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      <image:title>Welcome</image:title>
      <image:caption>Pasture raised Tasmanian Steak Tartare with Rannoch Farm quail egg.</image:caption>
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    <loc>https://rockwallbarandgrill.com/about</loc>
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    <lastmod>2025-10-13</lastmod>
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      <image:title>About - Make it stand out</image:title>
      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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    <loc>https://rockwallbarandgrill.com/rockwall-restaurant-hobart-menu</loc>
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    <lastmod>2026-02-19</lastmod>
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    <loc>https://rockwallbarandgrill.com/set-menu</loc>
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    <lastmod>2026-02-19</lastmod>
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    <loc>https://rockwallbarandgrill.com/gift-cards</loc>
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    <lastmod>2025-10-16</lastmod>
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    <loc>https://rockwallbarandgrill.com/rockwall-private-dining-hobart</loc>
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    <loc>https://rockwallbarandgrill.com/rockwall-provenance</loc>
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