Menu | Autumn |No.15
Entrée
$10
Warm Manna Bakery Bread
$10
Ashgrove farm house butter
Ashbolt Farm Plenty Road extra virgin olive oil oil and balsamic vinegar
Ashgrove garlic parsley butter
$11
Pot of Warm Olives
House spiced in Ashbolt Farm Plenty Road extra virgin olive oil (gf, df, vg)
$11
$15
Honey Brown Mushrooms
Garlic roasted mushrooms, with onion, capsicum, chickpea & walnut filling (gf, vg)
$15
$20
Sundried Tomato & Ricotta Ravioli
housemade served with white wine butter sauce, cherry tomato, basil & Parmigiano Reggiano (v)
$20
$13
Bloody Mary Bruny Island Oyster Shooter
$13
Freshly Shucked Bruny Island Oysters
Natural with fresh lemon
Kilpatrick - Scottsdale bacon & worcestershire
Mignonette - Newtile farm shallots & Spreyton cherry vinegar
$30-$60
Mixed Dozen Platter
(gf, df)
$30-$60
$21
Seafood Chowder
rich & creamy local fish, scallops & prawns
$21
$20
Tasmanian Rock Lobster Paté
with warm Manna bakery bread (gfo)
$20
$19
Tasman Sea Salt, Pepperberry & Chilli Calamari
with salad greens & lemon myrtle aioli (gf, df)
$19
$19
Tempura Australian Prawns
with nam jim dipping sauce (gf, df)
$19
$19
Scottsdale Pork Belly
with palm sugar caramel & Huon Valley Rubigold apple slaw (gf, df)
$19
$23
Spiced Rannoch Farm Quail
with Westhaven haloumi salad & housemade raspberry vinaigrette (gf, dfa)
$23
$42
Rockwall Share Platter for Two
calamari, pork belly & tempura prawns (gf, df)
$42
Mains
$28
Butternut Pumpkin & Sage Risotto with Parmigiano Reggiano
(gf, v, vgo)
$28
$28
Vegan Red Lentil Curry
slow cooked creamy coconut & tomato red curry, served with basmati & housemade roti (vg, gfo)
$28
$44
Roasted Duck
with roasted carrots, broccolini, potato mash & orange pepper sauce (gf)
$44
$28-38
Maple Glazed Pork Cutlets
free range Scottsdale pork cutlets with roasted potato, Huon Valley Rubigold apple & sage roasted potatoes (gf, df)
$28-38
1 cutlet - $28
2 cutlets - $38
$35
Crispy Skin Chicken Breast
pocketed with leek, bacon, parmesan, served with garlic & herb potato mash & seasonal vegetables
$35
$28
The Burger
with bacon, swiss cheese & fat chips
$28
Grilled Fish of the Day
with potato & chive rosti & seasonal vegetables (gf). Market Price.
Apple Cider Battered Fish of the Day
with fat chips, garden salad, lemon and tartare (gf). Market Price.
$29
Steak and Guinness Pie
with pea mash
$29
$29
Beef Rissoles
with bacon and caramelized onion gravy (gf)
$29
The Rockwall Grill
All steaks served with roasted roasted rosemary potatoes, carrots & brocollini & your choice of sauce - peppercorn or mushroom / café de paris butter / selection of mustards / coffee rub with shallot butter [+$3] / creamy garlic seafood sauce [+$7] (all gf)
$53
Filet Mignon 250g
eye fillet wrapped in Scottsdale bacon with a mushroom sauce (gf)
$53
$57
The Rockwall Blue 250g
eye fillet stuffed with King Island Roaring Forties blue cheese (gf)
$57
$58
Carpet Bag 250g
eye fillet pocketed with Bruny Island Oysters (gf)
$58
$48
/
$78
Eye Fillet 250g/500g
(gf)
$48
/
$78
$54
Scotch Fillet 300g
(gf)
$54
$38
Porterhouse 300g
(gf)
$38
Reef & Beef
Your selected cut with rich, creamy garlic prawn sauce + 7 (gf)
Sides | Autumn
$15
Honey Brown Mushrooms
Garlic roasted mushrooms with onion, capsicum, chickpea & walnut filling (gf, vg)
$15
$14
Cauliflower & Gruyere gratin with pangrattato
$14
$15
Tasmanian Leatherwood honey & balsamic roasted beetroot with Westhaven goats curd & Tasmanian hazelnuts (gf, dfo)
$15
$12
Roquette, Huon Valley Rubigold apple & parmesan salad, with house Spreyton cherry cider balsamic (gf, dfo)
$12
$13
Greens of the day with Scottsdale free range bacon, parmesan & crispy shallots (gf, df)
$13
$11
Shoestring fries seasoned with Tasman sea salt flakes (gf, dfo)
$11
$11
Fat Chips with Tasman sea salt flakes (gf, df)
$11
Dessert & Cheese
$18
Warm Fondant Chocolate Pudding
served with cream & Van Diemans Land Creamery vanilla bean ice cream (gf)
$18
$17
Ferrero Rocher Ice Cream
Van Diemans Land Creamery hazelnut gelato with candied roasted Tasmanian hazelnuts & frangelico (gf)
$17
$17
Native Tasmanian Wattleseed Pannacotta
with coffee caramel & vanilla tuile (gf)
$17
$18
Sticky Date Pudding
with orange spice infused butterscotch & Van Diemans Land Creamery vanilla bean ice cream (gf)
$18
$17
Pavlova
with whipped cream, lemon curd cream & fresh berries (gf)
$17
$17
Dessert Share Platter for Two
Sticky date pudding, wattleseed panna cotta & lemon curd pavlova (gf)
$17
$20-$40
Cheese Plate
Bream Creek Dairy Triple Cream Brie, Pyengana Cloth Bound Mature Cheddar, King Island Roaring Forties Blue Cheese, house made lavosh & seasonal fruit preserve 30g or 60g (gfo)
$20-$40
$16
Liqueur Coffee
$16
$16
Affogato
Tascaffe espresso with a shot of Frangelico
$16
$20
Ferrero Rocher Affogato
Van Diemans Land Creamery hazelnut gelato with a shot of hellyer's road whiskey cream liqueur
$20
$22
Espresso Martini
tascaffe espresso, vodka, kahlua & crème de cacao
$22
$22
Dessertini
Tascaffe espresso, baileys, frangelico & tia maria
$22
$8
Van Diemans Land Sorbet - Seasonal Flavour (dfo)
$8
Our children’s menu
The majority of our menu is gluten free. Please inform us of any food allergies or dietary requirements.
A 15% surcharge bill applies on public holidays.
