Rockwall's Premium pasture raised Tasmanian beef burger with bacon, cheese, pickles & shoestring fries.

Pasture Raised Scotch fillet Steak Sandwich with free-range Scottsdale tas oak smoked bacon, Manna Bakehouse brioche & Rockwall house-made tomato relish.

Rockwall's Steak & Guinness Pie Served on garlic & herb potato mash, broccolini with red wine & rosemary sauce

Rockwall's Beef Rissoles Classic recipe made with premium pasture raised Tasmanian beef, bacon, broccolini, garlic & herb potato mash with caramelised onion gravy (gf)

The Lunch.

Rockwall’s $30 lunch menu.

Treat yourself midweek at Rockwall with the $30 midweek lunch menu.

Showcasing delicious Tasmanian dining.

Serving Wednesday, Thursday & Friday. Book your table today.

The Menu

Porterhouse

$30

Steak Sandwhich

$30

Beef Rissoles

$30

Local Fish & Chips

$30

Chargrilled Chicken

$30

Porterhouse $30 Steak Sandwhich $30 Beef Rissoles $30 Local Fish & Chips $30 Chargrilled Chicken $30